Are a premium chocolate wafer that can be used in many different baking applications. Merckens Blue Chocolate Wafers can be used as a dipping chocolate, molding chocolate. This do not need to be tempered.
Sugar, vegetable oil (palm kernel oil ,hydrogenated palm kernel and cotton seed oils), nonfat dry milk, milk, glyceryl lacto esters of fatty acids,
Blue2 Lake ,soy lecithin, salt, and artificial flavor.
Smaller amounts are repackaged.